SBERVEGLIERI, VERONICA
 Distribuzione geografica
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Continente #
NA - Nord America 7.208
AS - Asia 3.110
EU - Europa 2.342
SA - Sud America 397
AF - Africa 107
Continente sconosciuto - Info sul continente non disponibili 99
OC - Oceania 18
Totale 13.281
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Nazione #
US - Stati Uniti d'America 7.098
SG - Singapore 1.038
GB - Regno Unito 769
CN - Cina 592
IT - Italia 454
HK - Hong Kong 427
BR - Brasile 304
VN - Vietnam 296
DE - Germania 219
SE - Svezia 208
PH - Filippine 158
UA - Ucraina 139
RU - Federazione Russa 125
FI - Finlandia 118
BD - Bangladesh 107
TR - Turchia 89
KR - Corea 86
FR - Francia 82
ID - Indonesia 72
BG - Bulgaria 55
CA - Canada 52
IN - India 45
JP - Giappone 44
AR - Argentina 40
MX - Messico 34
CI - Costa d'Avorio 30
ES - Italia 26
IQ - Iraq 24
NL - Olanda 24
PK - Pakistan 24
ZA - Sudafrica 24
BE - Belgio 18
EG - Egitto 17
TW - Taiwan 17
PL - Polonia 16
EC - Ecuador 15
AT - Austria 14
IE - Irlanda 13
AU - Australia 12
MY - Malesia 12
CL - Cile 10
CO - Colombia 9
CZ - Repubblica Ceca 9
UZ - Uzbekistan 9
AE - Emirati Arabi Uniti 8
TH - Thailandia 8
DK - Danimarca 7
LT - Lituania 7
VE - Venezuela 7
EU - Europa 6
NG - Nigeria 6
PY - Paraguay 6
TN - Tunisia 6
AZ - Azerbaigian 5
CR - Costa Rica 5
DZ - Algeria 5
JM - Giamaica 5
JO - Giordania 5
MA - Marocco 5
NP - Nepal 5
NZ - Nuova Zelanda 5
SA - Arabia Saudita 5
ET - Etiopia 4
GR - Grecia 4
HN - Honduras 4
IL - Israele 4
PE - Perù 4
PT - Portogallo 4
RS - Serbia 4
CH - Svizzera 3
CY - Cipro 3
DO - Repubblica Dominicana 3
EE - Estonia 3
IR - Iran 3
KE - Kenya 3
MD - Moldavia 3
NO - Norvegia 3
PS - Palestinian Territory 3
RO - Romania 3
BN - Brunei Darussalam 2
BO - Bolivia 2
GT - Guatemala 2
HR - Croazia 2
HU - Ungheria 2
IS - Islanda 2
KG - Kirghizistan 2
KH - Cambogia 2
LB - Libano 2
LK - Sri Lanka 2
LV - Lettonia 2
NI - Nicaragua 2
OM - Oman 2
SK - Slovacchia (Repubblica Slovacca) 2
SV - El Salvador 2
AM - Armenia 1
AO - Angola 1
BA - Bosnia-Erzegovina 1
BH - Bahrain 1
CG - Congo 1
GA - Gabon 1
Totale 13.174
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Città #
Fairfield 772
Santa Clara 671
Ashburn 645
Singapore 590
Woodbridge 528
Southend 477
Hong Kong 416
Chandler 350
Ann Arbor 322
Houston 320
Seattle 292
Wilmington 276
Jacksonville 275
Cambridge 272
San Jose 230
Dearborn 204
Beijing 144
London 140
Nyköping 124
Modena 108
Council Bluffs 99
Hefei 98
Los Angeles 96
Ho Chi Minh City 84
New York 73
Hanoi 70
Helsinki 67
Seoul 67
Princeton 60
The Dalles 56
Sofia 54
Chicago 52
San Diego 50
Eugene 48
Moscow 44
Jakarta 40
Milan 39
Redwood City 39
Dallas 36
Lauterbourg 36
Boardman 34
Orem 33
Buffalo 31
Shanghai 31
Abidjan 30
Izmir 26
São Paulo 26
Frankfurt am Main 23
Nuremberg 22
Rome 21
Atlanta 20
Columbus 20
Dong Ket 20
Brussels 17
Da Nang 16
Tokyo 16
Bologna 15
Brescia 15
Falls Church 15
Haiphong 14
Munich 14
Warsaw 14
Amsterdam 13
Des Moines 13
Dhaka 13
Rio de Janeiro 13
Salt Lake City 13
Denver 12
Guangzhou 12
Baghdad 11
Dublin 11
Las Vegas 11
Ottawa 11
Philadelphia 11
Reggio Emilia 11
Toronto 11
Ankara 10
Brooklyn 10
Caloocan City 10
Chennai 10
Davao City 10
Johannesburg 10
Taipei 10
Bremen 9
Montreal 9
Vienna 9
Washington 9
Bari 8
Cairo 8
Elk Grove Village 8
Istanbul 8
Norwalk 8
Quezon City 8
Tashkent 8
Wuhan 8
Belo Horizonte 7
Buenos Aires 7
Curitiba 7
General Trias 7
Karachi 7
Totale 9.208
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Nome #
Metabolomics fingerprint of Philippine coffee by SPME-GC-MS for geographical and varietal classification 501
Geographic origin differentiation of Philippine civet coffee using an Electronic nose 409
Detection of food and skin pathogen microbiota by means of an electronic nose based on metal oxide chemiresistors 354
Candida Milleri Detected by Electronic Nose in Tomato Sauce 345
Early detection of fungal contamination on green coffee by a MOX sensors based Electronic Nose 336
Nanowire Technology for the Detection of Microorganisms in Potable Water 323
Classification of Different Roasting Processes by MOX Nanowire 316
Headspace Analysis of Philippine Civet Coffee Beans Using Gas Chromatography-Mass Spectrometry and Electronic Nose. 313
A Novel Electronic Nose as Adaptable Device to Judge Microbiological Quality and Safety in Foodstuff 312
Electronic Nose for Microbiological Quality Control of Food Products 300
Detection of microbial contamination in potable water by Nanowire technology 298
Headspace Analysis of Philippine Civet Coffee Beans Using Gas Chromatography‐Mass Spectrometry and Electronic Nose 290
Electronic nose for the early detection of different types of indigenous mold contamination in green coffee 284
Nanowire sensor array for the rapid quality control on grated Parmigiano Reggiano 275
Electronic nose and gas chromatography-mass spectrometry for the Philippine civet coffee discrimination 273
Fast Identification of Microbiological Contamination in Vegetable Soup by Electronic Nose 268
Rapid diagnosis of Enterobacteriaceae in vegetable soups by a metal oxide sensor based electronic nose 268
Detection of microorganisms in water and different food matrix by Electronic Nose 268
Skin Microbiota Monitoring by Nanowire MOS Sensors 262
MOX-NW Electronic Nose for detection of food microbial contamination 261
A method of coffee quality analysis by extracting volatile compounds in coffee 260
Array of Metal Oxide Nanostructures for Nerve Agent Detection and Food Quality 257
Chemometric discrimination of Philippine Civet Coffee using Electronic Nose and Gas Chromatography Mass Spectrometry 257
Detection of chlorinated compounds in ground water by a novel electronic nose 256
What happens at the aroma of coffee beans after roasting? 255
Identification Of Geographical Origin Of Coffee Before And After Roasting By Electronic Noses 254
Nanowire device (S3) to characterize the genuine aroma of Parmigiano Reggiano cheese 253
Grated parmigiano reggiano cheese: Authenticity determination and characterization by a novel nanowire device (S3) and GC-MS 252
New methods for the early detection of fungal contamination on green coffee beans by an Electronic Nose 250
Small Sensor Sistem S3 device to control the microbial contamination in water 246
Metal oxide nanoscience and nanotechnology for chemical sensors 245
Fast Identification of Different Kind of Green Coffee by Electronic Nose 244
Application of Chemical Gas Sensors and Data Analysis to Food Analysis 244
Nanostructured Metal Oxide Gas Sensors, a Survey of Applications Carried out at SENSOR Lab, Brescia (Italy) in the Security and Food Quality Fields 239
Electronic Nose and Its Application to Microbiological Food Spoilage ScreeningSensing Technology: Current Status and Future Trends II 235
Discrimination between different type of coffee according to their country of origin 233
Detection of microorganism in water and different food matrix by electronic nose 229
DISCRIMINATION BETWEEN DIFFERENT TYPES OFCOFFEE ACCORDING TO THEIR COUNTRY OF ORIGINPresentazione oraleVERONICA SBERVEGLIERI 227
Synthesis and integration of tin oxide nanowires into an electronic nose 224
DETERMINATION BY ELECTRONIC NOSE OF COFFEE FROM DIFFRENT GEOGRAPHICAL AREAS 224
Nanowire technology to Asses the bacterial presence in water and other food stuff 223
Metal oxide nanowire gas sensors: application of conductometric and surface ionization architectures 221
Electronic Nose for the Detection of Microbial Spoilage in Various Packed Foods 206
Metabolomics Fingerprint of Philippine Coffee by SPME-GCMS for Geographical and Varietal Classification 204
Dalla valutazione qualitativa ai modelli di previsione dei rischi ignoti 203
Different applications of the electronic nose in coffee and other foodstuff 182
SETTIN UP A NEW METHOD FOR RAPID IDENTIFICATION OF FUNGAL CONTAMINATION ON GREEN COFFEE BY MOX SENSORS BASED ELETRONIC NOSE 178
Electronic nose as flexible tools to assess food quality and safety: should we trust them? 164
Rapid Screening of Alicyclobacillus acidoterrestris Spoilage of Fruit Juices by Electronic Nose: A Confirmation Study 150
What happens at the aroma of coffee beans after roasting? MOX nanowire technology by Novel Electronic Nose to discover the finger print 148
Novel Approach for rapid detection and identification of different kind of coffee by electronic nose 140
Leuconostoc performance in soy-based fermentations – Survival, acidification, sugar metabolism, and flavor comparisons 122
Totale 13.281
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Categoria #
all - tutte 50.170
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 50.170
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022957 0 111 84 64 35 61 44 66 98 91 181 122
2022/2023943 92 107 59 96 103 145 10 125 125 9 54 18
2023/2024699 17 41 48 38 207 56 49 86 28 11 23 95
2024/20252.364 66 35 49 161 498 368 127 92 246 237 217 268
2025/20263.358 207 80 258 308 580 245 476 160 371 274 215 184
2026/2027138 109 29 0 0 0 0 0 0 0 0 0 0
Totale 13.281