D'EUSANIO, VERONICA
 Distribuzione geografica
Continente #
AS - Asia 2.191
NA - Nord America 2.160
EU - Europa 1.215
SA - Sud America 302
AF - Africa 76
Continente sconosciuto - Info sul continente non disponibili 49
OC - Oceania 6
Totale 5.999
Nazione #
US - Stati Uniti d'America 2.019
CN - Cina 676
IT - Italia 649
SG - Singapore 597
VN - Vietnam 249
BR - Brasile 223
HK - Hong Kong 186
GB - Regno Unito 124
KR - Corea 106
BD - Bangladesh 67
FR - Francia 66
RU - Federazione Russa 66
CA - Canada 58
DE - Germania 56
PH - Filippine 55
FI - Finlandia 49
IN - India 49
ID - Indonesia 38
MX - Messico 38
SE - Svezia 35
NL - Olanda 33
TR - Turchia 31
AR - Argentina 29
LT - Lituania 27
IQ - Iraq 24
PK - Pakistan 24
ES - Italia 18
PL - Polonia 18
ZA - Sudafrica 17
PE - Perù 15
CO - Colombia 14
AT - Austria 13
JP - Giappone 13
EG - Egitto 12
IE - Irlanda 11
CL - Cile 9
DZ - Algeria 9
GT - Guatemala 9
IL - Israele 9
UA - Ucraina 9
IR - Iran 8
KE - Kenya 8
UZ - Uzbekistan 8
BE - Belgio 7
JM - Giamaica 7
SA - Arabia Saudita 7
AU - Australia 6
CR - Costa Rica 6
HN - Honduras 6
MA - Marocco 6
AE - Emirati Arabi Uniti 5
CH - Svizzera 5
EC - Ecuador 5
SC - Seychelles 5
TN - Tunisia 5
TW - Taiwan 5
BG - Bulgaria 4
GR - Grecia 4
PT - Portogallo 4
RS - Serbia 4
TT - Trinidad e Tobago 4
VE - Venezuela 4
AM - Armenia 3
CI - Costa d'Avorio 3
CW - ???statistics.table.value.countryCode.CW??? 3
KZ - Kazakistan 3
LB - Libano 3
PR - Porto Rico 3
PY - Paraguay 3
RO - Romania 3
TH - Thailandia 3
AZ - Azerbaigian 2
BH - Bahrain 2
CY - Cipro 2
CZ - Repubblica Ceca 2
GP - Guadalupe 2
HR - Croazia 2
JO - Giordania 2
MY - Malesia 2
NI - Nicaragua 2
QA - Qatar 2
SN - Senegal 2
SO - Somalia 2
SV - El Salvador 2
SY - Repubblica araba siriana 2
AF - Afghanistan, Repubblica islamica di 1
AO - Angola 1
BA - Bosnia-Erzegovina 1
BB - Barbados 1
BS - Bahamas 1
BW - Botswana 1
CG - Congo 1
CM - Camerun 1
DK - Danimarca 1
EE - Estonia 1
ET - Etiopia 1
GA - Gabon 1
GE - Georgia 1
GM - Gambi 1
HT - Haiti 1
Totale 5.943
Città #
Hefei 356
Singapore 348
Ashburn 326
San Jose 268
Santa Clara 217
Council Bluffs 185
Hong Kong 169
Seoul 104
Modena 92
Ho Chi Minh City 80
Beijing 76
London 64
Reggio Emilia 62
Hanoi 58
Los Angeles 48
The Dalles 43
New York 41
Milan 39
Bologna 35
Chicago 28
Buffalo 27
Dallas 27
Lauterbourg 26
Parma 26
Rome 26
Chandler 25
Jakarta 25
Kent 24
Helsinki 23
Orem 22
Shanghai 22
São Paulo 22
San Cesario sul Panaro 21
Munich 20
Mexico City 19
Denver 18
Vilnius 17
Lappeenranta 16
Nyköping 16
Atlanta 14
Baghdad 14
Da Nang 13
Haiphong 13
Montreal 13
Phoenix 13
Wageningen 13
Warsaw 13
Boardman 12
Chennai 12
Moscow 12
Perugia 12
Brooklyn 11
Florence 11
Houston 11
Stockholm 11
Toronto 11
Hải Dương 10
Johannesburg 10
San Francisco 10
Tokyo 10
Belleville 9
Cagayan de Oro 9
North Bergen 9
Nuremberg 9
Turku 9
Yubileyny 9
Alexandria 8
Belfast 8
Frankfurt am Main 8
Guatemala City 8
Lima 8
Mumbai 8
Nairobi 8
Naples 8
Pecorara 8
Poplar 8
Quezon City 8
Seattle 8
Ankara 7
Bari 7
Cambridge 7
Curitiba 7
Detroit 7
Fairfield 7
Istanbul 7
Manchester 7
Querétaro 7
Tashkent 7
Bergamo 6
Casalgrande 6
Chitral 6
Civitanova Marche 6
Indianapolis 6
Lansdowne 6
Medesano 6
Miami 6
Padova 6
Princeton 6
Rio de Janeiro 6
San Juan 6
Totale 3.602
Nome #
Exploring the potential of peach (Prunus Persica L.) nut-shells as a sustainable alternative to traditional aggregates in lightweight concrete 431
"From field to barrel": carbon and oxygen isotope analysis in the production chain of Aceto Balsamico Tradizionale (ABTM) 291
Candying process for enhancing pre-waste watermelon rinds to increase food sustainability 281
Valorization of cucurbitaceae residues from primary agronomic productions 272
Comparative Analysis of VOCs from Winter Melon Pomace Fibers before and after Bleaching Treatment with H2O2 231
Characterization of Some Stilbenoids Extracted from Two Cultivars of Lambrusco-Vitis vinifera Species: An Opportunity to Valorize Pruning Canes for a More Sustainable Viticulture 230
Valorization of agri-food residues from industrial processes 229
Volatile Aroma Compounds of Gavina® Watermelon (Citrullus Lanatus L.) Dietary Fibers to Increase Food Sustainability 203
Exploring the Mineral Composition of Grapevine Canes for Wood Chip Applications in Alcoholic Beverage Production to Enhance Viticulture Sustainability 193
A Continuous Extraction Protocol for the Characterisation of a Sustainably Produced Natural Indigo Pigment 193
Integrated Carbonate-Based CO2 Capture—Biofixation through Cyanobacteria 192
Rosaceae Nut-Shells as Sustainable Aggregate for Potential Use in Non-Structural Lightweight Concrete 191
VOCs Analysis of Three Different Cultivars of Watermelon (Citrullus lanatus L.) Whole Dietary Fiber 182
Preliminary Evaluation of Watermelon Liquid Waste as an Alternative Substrate for Microalgae Cultivation: A Circular Economy Approach to the Production of High-Value Secondary Products by Chlorella vulgaris, Scenedesmus sp., Arthrospira platensis, and Chlamydomonas pitschmanii 181
Investigating the potential of vine pruning chips for non-structural lightweight concrete in the context of sustainable development 173
Waste By-Product of Grape Seed Oil Production: Chemical Characterization for Use as a Food and Feed Supplement 164
Aroma Profile of Grapevine Chips after Roasting: A Comparative Study of Sorbara and Spergola Cultivars for More Sustainable Oenological Production 162
Use of compound specific isotope analysis approach to monitor the aging process of Italian balsamic vinegars 160
Exploring the Impact of Various Wooden Barrels on the Aromatic Profile of Aceto Balsamico Tradizionale di Modena by Means of Principal Component Analysis 158
Influence of Drying and Storage Conditions on the Volatile Organic Compounds Profile of Spirulina Platensis 149
Polyphenolic Compounds in Extracts from Roasted Grapevine Canes: An Investigation for a Circular Approach to Increase Sustainability in the Viticulture Sectors 148
Technological Prospects of Biochar Derived from Viticulture Waste: Characterization and Application Perspectives 148
Exploring Olive Pit Powder as a Filler for Enhanced Thermal Insulation in Epoxy Mortars to Increase Sustainability in Building Construction 146
Assessment of Lycopene Levels in Dried Watermelon Pomace: A Sustainable Approach to Waste Reduction and Nutrient Valorization 140
Long-Term Variability in the Content of Some Metals and Metalloids in Aesculus Flowers: A Four-Year Study Using ICP OES and PCA Analysis 135
Evaluation of the Strontium Isotope Ratios in Soil–Plant–Fruit: A Comprehensive Study on Vignola Cherry (Ciliegia di Vignola PGI) 135
Influence of Drying and Storage Conditions on the Volatile Organic Compounds Profile of Spirulina 134
Chemical and 13C isotopic characterization of Aceto Balsamico Tradizionale di Modena PDO aroma compounds by HS-SPME-GC/FID and GC-IRMS techniques: a multivariate approach 133
Optimizing Hempcrete Properties Through Thermal Treatment of Hemp Hurds for Enhanced Sustainability in Green Building 123
Materiali sostenibili per l'edilizia 111
Mineral Composition Analysis of Red Horse-Chestnut (Aesculus × Carnea) Seeds and Hydroalcoholic Crude Extract Using ICP OES 94
From Watermelon Liquid Fraction Waste to Value: Modulation of Microalgal Lipid and EPS Profiles by Light and Carbon Sources 82
Thermal degradation pathways in multi-component epoxy composites 68
Biofuel production from Nature’s sugars: New horizons in the carbohydrate economy 41
Comparative fatty acid profiling of Aesculus spp. seeds: Multi-year insights into lipid composition and valorization potential 39
Elemental Composition and Strontium Isotopic Ratio Analysis of Industrial Hemp (Cannabis sativa L.) for Textile Applications 31
Continuous-Flow Glycerolysis of Urea to Glycerol Carbonate: The Critical Role of Operating Pressure 25
Totale 5.999
Categoria #
all - tutte 22.584
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 22.584


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/202262 0 0 0 0 0 1 1 4 6 11 15 24
2022/2023159 7 7 10 24 12 30 7 22 13 4 12 11
2023/2024336 20 21 27 50 30 31 23 35 21 11 33 34
2024/20251.440 49 21 33 70 155 155 164 115 164 131 178 205
2025/20263.028 247 216 299 358 396 131 421 171 270 226 162 131
2026/2027882 74 162 230 353 63 0 0 0 0 0 0 0
Totale 5.999